Non-Vegetarian

You’re not alone—many Indians have successfully made this switch to keto diet. Starting a keto diet in India can feel confusing, especially the Indian Keto Diet for beginners who grew up eating roti, rice, and paratha for breakfast. Each day …

Upma is a quick and healthy south indian region breakfast that is made with (rava or suji), mixed with some spices and veggies to add nutrition and taste to it. This easy to make breafast is the best option for …

Dhokla is a spongy and savoury cake made from the gram flour(besan) which is a most popular Gujarati dish and loved all over India. There are very simple steps to make the perfect khaman dhokla and enjoy it with the …

A plate of crisp vegetable balls glazed in a tangy, garlicky sauce is one of the fastest ways to satisfy an Indo-Chinese craving at home. I am going to show you the fuss-free a nd very simple method that delivers …

Looking for a spicy, juicy, and rich Indian-style minced meat curry? Mutton Keema is a classic North Indian recipe that’s deeply satisfying and packed with bold flavors. Whether you enjoy it with pav, rice, or paratha, this dish is a …

Craving a hearty, flavorful meal that fills your kitchen with irresistible aroma and brings everyone to the table with a smile? You’re in for a treat with this Madras Chicken Dum Biryani! This recipe captures the rich culinary tradition of …

If you’ve ever visited the coastal parts of Karnataka or have roots there, chances are you’ve heard of — or been lucky enough to taste — Chicken Pulimunchi. This dish is all about bold flavors and home-style comfort. The name …

Growing up, Sundays in a Bengali home meant waking up to the inviting aroma of spices crackling in mustard oil. I’d peek into the kitchen and see Ma carefully stirring a bubbling pot of golden curry, pieces of fish gently …

For me, this dish is more than just food—it’s nostalgia. My mom used to make this whenever we needed a boost of energy, and honestly, we never needed an excuse to enjoy it. As kids, we’d sit around the table, …