Eid-ul-Fiter

Shahi Tukda, also known as Double ka Meetha, is a royal Mughlai dessert that truly lives up to its name — Shahi meaning royal, and tukda meaning piece. This luxurious sweet is made by frying bread slices until golden and …

Sheer Khurma is a delightful Mughlai dessert, made specially to celebrate Eid ul-Fitr and Ramadan. Imagine a creamy, rich pudding with fine roasted vermicelli, sweet dates, crunchy nuts, and the goodness of ghee—all simmered lovingly in milk. It’s no wonder …

For me, this dish is more than just food—it’s nostalgia. My mom used to make this whenever we needed a boost of energy, and honestly, we never needed an excuse to enjoy it. As kids, we’d sit around the table, …