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Upma is a quick and healthy south indian region breakfast that is made with (rava or suji), mixed with some spices and veggies to add nutrition and taste to it. This easy to make breafast is the best option for …

Dhokla is a spongy and savoury cake made from the gram flour(besan) which is a most popular Gujarati dish and loved all over India. There are very simple steps to make the perfect khaman dhokla and enjoy it with the …

A plate of crisp vegetable balls glazed in a tangy, garlicky sauce is one of the fastest ways to satisfy an Indo-Chinese craving at home. I am going to show you the fuss-free a nd very simple method that delivers …

Poha is a light, fluffy, and comforting Indian breakfast dish made using flattened rice (also called chivda). It’s a favorite in many Indian homes, especially in Maharashtra, Rajasthan, and Madhya Pradesh. This recipe is very easy to prepare and instant …

Planning a wedding? One of the most memorable parts of any Indian celebration is the wedding food menu list. Whether you’re hosting a grand affair or an intimate gathering, the North Indian wedding food menu list is a blend of …

Pune isn’t just a student town or a tech hub anymore—it’s an evolving cauldron of cultures, flavors, and aesthetics. Whether you want a romantic spot, a study nook, a gossip zone, or an Instagrammable corner, this city serves. Quite literally. …

A Bengali wedding is not just a union of two souls—it’s also a celebration of rich flavors, iconic regional dishes, and heartfelt hospitality. With all the pre and post rituals when you compare the Bengali and other weddings, there will …

Kondhwa, along with the vibrant neighborhood of Kausar Baug in Pune, is a hub for food lovers and mostly for non-vegetarian lovers who enjoy a wide variety of flavors from non-vegetarian seekh, kebabs, tandoori, tahari, biryani to vegetarian paneer tikka, …

If you’re craving a bowl full of comfort, flavour, and textures, look no further than Burmese Khao Suey. This one-bowl dish includes a coconut milk-based noodle soup packed with veggies or meat, as it can be vegetarian or non-vegetarian, and …

Irani Chai is not your regular cup of tea — it’s slow-cooked, milky, creamy, and infused with a subtle touch of spices. Originating from Hyderabad’s Irani cafes, this royal-style chai is rich, flavorful, and perfect for special mornings or relaxing …